Entrees (Price per Person)
Sourdough Bread Bowls
Famous Clam Chowder in Sourdough Bread Bowl 7.00
Green Demon Chili in Sourdough Bread Bowl 8.00
Gumbo w/ Seafood, Sausage & Chicken in Sourdough Bread Bowl 8.00

Lasagna and Pastas
Sausage Lasagna 4.00
Vegetarian Lasagna 4.00
Seafood Lasagna 5.00
Veggie Pasta in Alfredo or Tomato Sauce 6.00
Pasta in an Alfredo or Tomato Sauce with Chicken, or Veggies 6.00
Seafood Pasta in an Alfredo or Tomato Sauce, Clams & Shrimp 8.00
Pasta Bar: veggies, chicken, meatballs & 2 sauces 8.00

Pork
Port Loin with Grilled Apples 10.00
Prosciutto wrapped Pork Loin 11.00
Stuffed Pork Loin with Onions, Apples, & Sage in a Chardonnay Reduction 13.00

Beef
Tri Tip & Chicken BBQ – see onsite options below
Meatballs in Tomato Sauce 5.00
Roast Beef with Rosemary & Thyme Au Jus 15.00

Chicken
Basil Chicken 11.50
Chicken w/ Slow Roasted Tomatoes & Lemon Oregano Sauce 8.00
Chicken Bruschetta, on Toasted Baguette w/ Vegetable Ragu 10.00
Chipotle Chicken w/ Caramelized Onions 8.00
Chicken Breast in a Mushroom Cream Sauce 9.00
Pistachio Chicken, Pistachio Cream Sauce 10.00
Rosemary Garlic Chicken baked in Sundried Tomato Crust 10.00
Stuffed Chicken Breast with Prosciutto, Feta Cheese & Artichoke 11.50
Tequila Glazed Chicken 8.00

Seafood
Salmon w/ Spicy Apricot Glaze 12.00
Herb Salmon Topped with a Creamy Parsley Sauce 12.00
Salmon with Slow Roasted Tomatoes Topped & Lemon Oregano Sauce 12.00
Salmon or Halibut Bruschetta with Vegetable Ragu 15.00
Paella: Shrimp, Clams, Sausage & Chicken on Saffron Rice 10.00

Onsite Cooking and Other Entrée Options
BBQ, on or off site
Basic: Tri Tip or Chicken w/ all the trimmings (no potatoes) 15.00
Complete: Tri Tip and Chicken w/ all the trimmings plus potatoes 18.00
Tri Tip, a la carte, with Fresh Salsa 8.50
Chicken, a la carte, with salsa 7.50
Baby Back Ribs, 4 ribs per person 5.00
Bacon Wrapped Shrimp Skewers 6.50
Kabobs, Veggie 4.00
Kabobs, Beef w/ mushrooms & green peppers 5.00
Kabobs, Chicken w/ red & green peppers 5.00
Kabobs, Shrimp w/ red peppers & pineapple 6.00
Stuffed Portobello Mushrooms, vegetarian 6.00

Flat breads
Chicken with Hoisin Sauce, Scallions, Cilantro & Cheese 7.50
Margherita Style with Roma Tomatoes, Mozzarella and Fresh Basil 7.00
Pulled Pork w/ Spicy Slaw 7.50
Shrimp with Pesto, Goat Cheese & Pine Nuts 8.50

Taco bar
2 Meats (Chicken, Beef or Pork) and all the fixins 12.00
Rice & Beans 3.00

Sandwich Spread
Assorted Sandwiches Wrapped in White Paper on Artisan Bread
The Basics w/ Lettuce & Tomato: 6.95
Ham: Ham & Swiss
Roast Beef: Roast Beef w/ Cheddar Cheese
Turkey Club: Turkey q/ Bacon and Avocado
Vegetarian: Cucumbers, Peppers, Pesto Cream Cheese

Appetizers (Price per Person)
Crostinis & Chips
Blue Cheese w/ Apple & Walnut 1.50
Bruschetta 1.00
Ham w/ Apple & Brie 2.00
Mini Nachos 1.50
Tarragon Chicken Salad w/ Diced Peppers, Grapes & Walnuts 2.00
Tri Tip with Horseradish Cream Cheese & Salsa 2.00
Smoked Salmon with Lemon Cream & Capers 2.50
Gravlox with Capers & Dill Cream Cheese 3.50
Seared Ahi Tuna (Sushi Grade) with Citrus Salsa & Goat Cheese 4.50
Shrimp Tostadas 2.00
Tuna Nicoise 2.00

Puff Pastries
Asparagus, Mushroom & Gruyere Tart 2.00
Baked Crab Puffs 1.50
Potato & Onion Balsamic Glaze 1.50
Tomato & Roasted Garlic with Gruyere Tart 1.50
Bacon Wrapped Shrimp with Spicy Cream Cheese 2.50

Empanadas
Beef 1.50
Blue Cheese, Apple & Walnut 1.50
Spinach & Artichoke with Feta 1.50
Spinach & Roasted Pepper 1.50

Dips & Cheeses
Baked Clam Dip 15.00
Baked Spicy Crab Dip 15.00
Spinach & Artichoke Dip 15.00
Goat Cheese & Sundried Tomato Terrine 15.00
Baked Brie in Pastry with Apricots & Pecans 25.00
Smoked Salmon & Cream Cheese Terrine 20.00
Cheese & Fruit Platter 50.00
Chips & Salsa, Guacamole 15.00

Hot Appetizers
Mini Clam Chowder Bread Bowls, 3 oz 3.75
Mini Meatballs 1.50
Thai Meatballs 1.75
Mini Quiches: Bacon, Crab & Shrimp, Shrimp & Sausage, Veggie 1.00
Sausage Pizza Cups 1.00
Sausages, grilled 1.00
Skewers, Beef or Thai Chicken w/ sauces 3.50
Sliders 2.00
Soup, other than chowder 2.00

Seafood Appetizers
Scallop & Shrimp Salad w/ Citrus Salsa 3.50
Sesame Crusted Ahi with cherry Tomatoes 4.50
Shrimp Platter, large 160.00
Shrimp Platter, small 80.00
Smoked Salmon Mousse in Cream Puffs 1.50

Salads & Sides (Price per Person)
Chowder & Chili
Splash Café Famous Clam Chowder, Gallon 47.00
Award Winning Green Demon Chili Verde, Gallon 50.00
Chili Con Carne with Beans, Gallon 50.00
Bread Bowls, empty 2.50
Bread Bowls, 3 oz 3.75
Bread Bowls, 5 oz 4.25
Bread Bowls, 8 oz 5.00
Bread Bowls, 12 oz 7.00

Vegetables
Eggplant Roulade in Tomato Sauce 3.50
Roasted Asparagus 3.50
Roasted Seasonal Farmers Market Vegetables 2.00

Potato/Rice/Pasta
Garlic Rosemary Roasted Potatoes (Red or Fingering) 3.00
Mac & Cheese, serves 15 40.00
Mashed Potatoes 2.50
Pasta Alfredo or with Tomato Sauce 3.50
Polenta w/ Tomato Sauce 3.00
Ranch Style Beans 2.00
Rice 2.50

Salads
Garden Salad with Fresh Tomatoes & Cucumbers 2.50
Cole Slaw, Spicy or w/ Pineapple 3.00
Caesar Salad 3.50
Fresh Fruit Salad 3.00
Fruit Platter 3.25
Fruit Skewers 3.50
Pasta Salad with Veggies Roasted Pine Nuts & Feta Cheese 3.50
Butter Leaf w/ Pancetta, Candied Walnuts, Feta & Raspberry Vinaigrette 3.50
Fennel Orange Salad on Mixed Greens with Sesame Ginger Vinaigrette 3.50
Fennel Orange Salad, add Poached Salmon 8.00

Artisan Breads 5.00/loaf
Cranberry Walnut Sourdough
Garlic Bread
Pesto Focaccia
Sunflower Seed Sourdough

Desserts and Wedding Cakes
Cheesecakes: Chocolate, Fresh Fruit or Plain
Chocolate Cups Filled with Raspberry or Lemon Mousse & Fresh Berries
Chocolate Dipped Strawberries
Chocolate Fountain
Chocolate Hazelnut Truffle Tart
Chocolate Mousse or Lemon Curd Cake with Fresh Fruit
Cream Puffs & Eclairs
Cupcake Tower
Dessert Bar
Platters of Brownies, Cookies, & Cupcakes
Wedding Cakes
Custom Orders Welcome

Wedding Favors
Cookies
Chocolate Truffles
Filled Chocolate Hearts
Whoopie Pies